Les 3 petits chicons

Originally from Picardy, with ties to Burgundy - hence our name - our family farm "Les Trois petits Chicons" moved to Magny-Cours in the Nièvre region in January 2024. We grow fresh, colourful, nutrient-rich vegetables that are, above all, organic and in season. We offer around thirty varieties: garlic, aubergines, beetroot, chard, carrots, celeriac, cabbage (white and red cabbage, kale, cauliflower, broccoli), courgettes, cucumbers, squash (butternut, pumpkin, patidou), beans, mesclun, lamb's lettuce, turnips, onions, peppers, peas, potatoes, leeks, radishes, lettuces, tomatoes, melons, watermelons, sweet potatoes, strawberries, artichokes and rhubarb.
To better meet consumer expectations, and in line with our philosophy, we have decided to distribute our produce locally. We invite you to come and discover all our varieties at the various markets:
Magny-Cours on Fridays from 5pm to 7pm
Saint-Parize-le-Châtel from 8.30am to 1pm
or order them online from our shop.